Category Archives: Recipes

Grilled Rosemary-Garlic Yuba “Chicken”

Like many great inventions, we discovered making this all-natural, pure plant-based faux-meat by accident.  As you know, we make Yuba sheets.   To preserve its freshness, we pass the Yuba through a gentle pasteurization step.  One day, we over pasteurized … Continue reading

Posted in Hodo Yuba, Recipes |

Hijiki-Miso Tofu Salad

            We used to sell these at our farmers market throughout the Bay Area, just to inspire folks what one can do with our tofu. 2 80z Hodo Braised Tofu, sliced thin 6 caps, fresh shittake, … Continue reading

Posted in Hodo Braised Tofu, Recipes, Uncategorized |

v-EGG-an Tofu Salad

In 2012, the v-EGG-an Tofu Salad – our eggless egg salad – won the VegNews Best of Show Award that year.  While we had many fans of the v-EGG-an tofu salad, unfortunately, we had a SKU rationalization and the v-EGG-an … Continue reading

Posted in Base Tofu Product, Hodo Firm Tofu, Recipes |