Category Archives: Main Dish

Angel Hair Yuba with Nettle Pesto

Yuba makes for the perfect gluten-free, high protein “fresh pasta”.  We made little bites of the nettle yuba pasta for our Tofu Disruption reception.  The robust, almost meaty flavor of the nettle complements the nuttiness and chewiness of the yuba … Continue reading

Posted in Base Tofu Product, Course, Cuisine, Hodo Yuba, Italian, Main Dish, Recipes | Tagged |

Tofu Laab Salad

Laab is a traditional Lao dish, typically made with minced meat (where the name comes from) – here we’re using tofu! 1 Tablespoon toasted rice powder (from 3 Tablespoons glutinous rice) 2 blocks Hodo Firm Tofu (If you can get … Continue reading

Posted in Appetizer, Hodo Firm Tofu, Hodo Medium Tofu, Main Dish, Recipes, Salad, Side-Dish, Uncategorized |

Vegetable and Tofu Green Curry

Green curry paste: 3 Tablespoons lemongrass, chopped 1 Tablespoon galangal, sliced 1 teaspoon ginger 1 teaspoon fresh turmeric, chopped 1 Tablespoon cilantro roots, chopped 2 Serrano chilies (unseeded if spicier version is preferred) 5 green Thai bird eye chilis (unseeded … Continue reading

Posted in Hodo Firm Tofu, Hodo Medium Tofu, Main Dish, Recipes, Thai, Uncategorized |