Category Archives: Salad

Kale Hijiki and Yuba Salad

A raw macerated kale salad, balanced with nutty sesame, salty hijiki and some ginger zing. ¼ cup toasted sesame oil 2-inch piece fresh ginger, peeled thinly julienned 2 Tablespoons liquid amino ½ cup dried hijiki, soaked in water 10 minutes, … Continue reading

Posted in Base Tofu Product, Californian, Course, Cuisine, Hodo Yuba, Recipes, Salad | Tagged |

Braised Tofu with Orange Sesame Agar Salad

  1 oz agar agar strips, soaked in water overnight, drained 2 packets Hodo Braised tofu, cut into small julienne 1 English cucumber, seeded, cut into small juliennes Vinaigrette: 1/4 cup OJ Concentrate 1 cup EVOO 1/2 cup dark sesame … Continue reading

Posted in Appetizer, Base Tofu Product, Californian, Course, Cuisine, Hodo Braised Tofu, Recipes, Salad, Side-Dish | Tagged |

Tofu Mango Laab

Hodo Soy Firm Tofu is the foundation for this refreshing, oil-free and sugar-free Thai laab salad.  Tangy, zesty with a hint of a spicy kick – we use a cornocopia of Asian aromatic herbs, lemon grass, kaffir and Thai bird … Continue reading

Posted in Appetizer, Base Tofu Product, Course, Cuisine, Hodo Firm Tofu, Recipes, Salad, Thai | Tagged |