Category Archives: Thai

Pad Thai

Sauce: 2/3 cup tamarind concentrate 2/3 cup white vinegar 1/3 cup light soy sauce 1/3 cup fish sauce or sub with soy sauce 1 teaspoon salt 1 cup palm sugar 3 Tablespoons garlic powder 1/4 cup Sriracha chili sauce 1 … Continue reading

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Tofu Mango Laab

Hodo Soy Firm Tofu is the foundation for this refreshing, oil-free and sugar-free Thai laab salad.  Tangy, zesty with a hint of a spicy kick – we use a cornocopia of Asian aromatic herbs, lemon grass, kaffir and Thai bird … Continue reading

Posted in Appetizer, Base Tofu Product, Course, Cuisine, Hodo Firm Tofu, Recipes, Salad, Thai | Tagged |

Tofu Red Curry

2 12-oz Hodo Firm Tofu, cut into 1 inch cubes 3 cloves garlic, sliced 2 cups coconut milk 1 Tbs Thai red curry paste 1 Tbs palm sugar 1 Tbs tamari 1 tsp kosher salt ½ cup basil leaves Sauté … Continue reading

Posted in Base Tofu Product, Course, Cuisine, Hodo Firm Tofu, Main Dish, Recipes, Thai | Tagged |