Category Archives: Hodo Firm Tofu

v-EGG-an Tofu Salad

In 2012, the v-EGG-an Tofu Salad – our eggless egg salad – won the VegNews Best of Show Award that year.  While we had many fans of the v-EGG-an tofu salad, unfortunately, we had a SKU rationalization and the v-EGG-an … Continue reading

Posted in Base Tofu Product, Hodo Firm Tofu, Recipes |

Tofu Shrimp and Quince Laab

For our inaugural Tofu Disruption event, we served bites of tofu laab at our welcome reception.  The shrimp complemented the tactile texture of the tofu, and the tartness and crunch of the quince nicely complements the mixture. 2 blocks Hodo … Continue reading

Posted in Appetizer, Base Tofu Product, Course, Hodo Firm Tofu, Recipes, Thai | Tagged |

Tofu Laab Salad

Laab is a traditional Lao dish, typically made with minced meat (where the name comes from) – here we’re using tofu! 1 Tablespoon toasted rice powder (from 3 Tablespoons glutinous rice) 2 blocks Hodo Firm Tofu (If you can get … Continue reading

Posted in Appetizer, Hodo Firm Tofu, Hodo Medium Tofu, Main Dish, Recipes, Salad, Side-Dish, Uncategorized |