Category Archives: Hodo Silken Tofu

Persimmon Soy Shakes

Hachiyas especially are nature’s ready-made confection, with a sweetness, flavor and thickness that effortlessly rivals fruit conserves and pie fillings. Creating a creamy protein-rich pudding with them is as simple as blending the pulp from 3 Hachiyas with 1 Hodo … Continue reading

Posted in Beverage, Californian, Hodo Silken Tofu, Recipes |

Silken Tofu Chocolate Mousse

Sharing another one of our Hodo Soy’s company recipes. We served many cups of this mousse at the farmers’ markets…. 1 Hodo silken tofu, 16 oz 1/2 cup dark chocolate, cut into chips, preferably Scharffenberger’s 1 T maple syrup 1/4 … Continue reading

Posted in Californian, Dessert, Hodo Silken Tofu, Recipes |

Baked Potatoes with Zesty Tofu Topping

Serves 3 Ingredients 1/3 of a container (5oz) Hodo Silken Tofu 2 tbsp Catsup, Homemade or otherwise 1 tbsp (or more!) Prepared red or white Horseradish 1 tbsp Dijon Mustard 1 scallion or chives Chopped ½ tsp Salt 3 Baked … Continue reading

Posted in Californian, Hodo Silken Tofu, Recipes, Side-Dish |