Category Archives: Hodo Yuba

Ingredients 1 package of fresh Yuba 1 sliver of ginger, peeled 2 garlic cloves, chopped shake of hot pepper flakes shitake mushrooms (optional) vegetable oil sesame oil Directions Cut the Yuba into strips or pieces. Experiment to find a shape … Continue reading →

Ingredients Yields: 6 servings 1 (12-ounce) package fresh rolled tofu skin 2 tablespoons peanut oil 2 cloves garlic, finely minced 1 teaspoon ginger, finely chopped 1/3 cup soy sauce 1-½ tablespoons granulated sugar 1 tablespoon dark honey ½ teaspoon paprika … Continue reading →