Tag Archives: Autumn

Hodo’s Chocolate Mousse Recipe…Finally Revealed

As many of you discovered at the farmers’ markets this weekend, we have decided to discontinue our chocolate mousse. We want our chefs to have more time to devote to developing new recipes. You’ll find this recipe easy (and your … Continue reading

Posted in Base Tofu Product, Californian, Dessert, Hodo Silken Tofu, Recipes | Tagged , , , , , |

Spiced Roasted Vegetables With Tea-Infused Tofu

Spiced Roasted Vegetables With Tea-Infused Tofu Hodo’s November 2010 Recipe of the Month Serves 6-8 Ingredients Roasted Vegetables 2 2/3 pounds Any hard squash of your choice 1 1/3 cups Carrots, peeled and cut into ½” chunks 1 1/3 cups … Continue reading

Posted in Base Tofu Product, Course, Hodo Tea-Infused Tofu, Italian, Main Dish, Recipes, Salad, Side-Dish | Tagged , , , , |

Sesame & Black Pepper Encrusted Tofu with Oyster Mushrooms & Wilted Spinach

Sesame & Black Pepper Encrusted Tofu with Oyster Mushrooms & Wilted Spinach Here’s a great recipe from former Hodo chef Jason De Guzman. This is a light dish that is full of flavor. It packs a bit of a bite … Continue reading

Posted in Base Tofu Product, Chinese, Course, Hodo Medium Tofu, Main Dish, Recipes, Side-Dish | Tagged , , , , , , |