Events

Hodo Soy hosts monthly events, ranging from tofu-making classes to lectures, food booths and demos on tofu applications.  All events will be announced here.

Sunday, July 20, 2014
Vegan Soul Sunday @ Impact Hub Oakland

Enjoy your Summer Sunday in a Soulful way lounging, dancing, eating, drinking, and socializing with friends. Learn new recipes at cooking demos. Keep fit with Nikki Thomas’ Yoga Class or simply relax in the spacious, light filled Impact Hub Oakland. You may also kick your feet up in our outdoor beer and wine garden as CJ Flash keeps the party going, spinning soulful music all day long.

When:  Sunday, July 20, 2014; 2-8pm
Where:  Impact Hub Oakland, 2323 Broadway, Oakland, California 94612
Purchase your tickets here!


Tasting Demos

Hodo also regularly provides taste samplings of our products at your local grocery stores and Costco.   Come for a taste and learn ways to cook with tofu.  Here’s our schedule of upcoming tasting demos:

Fremont, Saturday – Monday, July 12-14 – all store open hours
Redwood City, Saturday – Monday, July 19-21 – all store open hours
San Francisco, Saturday – Monday, July 26-28 – all store open hours
Sunnyvale, Saturday – Monday, August 2-4 – all store open hours
Novato, Saturday – Monday, August 9-11 – all store open hours
Mountain View, Saturday – Monday, August 16-18 – all store open hours
Santa Clara, Saturday – Monday, August 23-25 – all store open hours
Richmond, Saturday – Monday, August 30 – September 1 – all store open hours

Tour the Hodo Soy Beanery

(Alert!  We’re currently taking a break from our Beanery Tours as we go through some facility upgrades.  We’ll keep you posted here on the Events Page when we are able to offer the tours again.  In the meantime, if you are curious about sampling Hodo Tofu and talking with one of our knowledgeable Brand Ambassadors, try to make it to a tasting or special event listed on this page or visit us at one of our Farmers’ Market stands on Saturdays, 8am-2pm at the Ferry Building in San Francisco or Sundays, 9am-1pm on California Ave. in Palo Alto!)

We welcome visitors to come watch Hodo Soy’s artisans at work and to taste their creations fresh off the line.  Hodo runs monthly tours of our Beanery.   We share the art of making tofu.  We hope that by opening up our facility to the public for tours, our community will gain a deeper connection to where their food comes from.
production floor

Beanery tours are one hour long and led by our tofu experts.  In addition the tour includes:

  • a short video introduction from Minh Tsai, our Tofu Master
  • Observe the production of tofu and yuba process through the viewing window
  • Sample a delicious array of our products
  • Once a month opportunity to purchase direct from the Beanery our freshly-made products

We generally hold our public tours on the First Friday of the month.   Tour times are 10:30 -11:30 a.m. However, we are CLOSED for tours until the Fall 2014 for a facility upgrade.  To purchase a ticket ($12) to an upcoming tour, click here or call 510-464-2977 to reserve a spot.  Tickets and reservations must be made48 hours in advance of the tour.

Please note that we accept only cash and checks for purchases made during the tour.  Also, there are no restrooms available to the public at the Beanery. We apologize for the inconvenience.  For directions to the Beanery, please click here.

Private Tours and Classes

We are happy to schedule a private tour or class for your group of 10 or more. Please contact events@hodosoy.com for more information. Please note: We are currently CLOSED for tours due to facility upgrades.